Tianshi Spirulina Capsules 100 x 0.25g

Characteristics:

·       It can be helpful in providing adequate oxygen to body cells.

·       Offers help in boosting immunity.

·       Rich source of many nutrients.

·       Can be a good anti-aging agent

·       Boosts Heart Health

·       May Help in Weight Loss

·       Improves Muscle Strength and Endurance

·       Helps in Detoxification

·       Potential Anti-Cancer Properties

·       Fights Allergies

·       May Reduce Blood Pressure

Main Ingredients:

Dried Spirulina powder, Gelatin, Magnesium Stearate

The preparation contains the dried cells of Arthrosporic platensis, one of the spirulina species. Up to 55-70 percent of Spirulina composition is easily digestible protein (including all exogenous amino acids, those the body cannot synthesize on its own, and hence must be provided with food). Furthermore, spirulina contains numerous polysaccharides (glucosamine, glycogen), easily assimilable macro- and micro-elements (iron, phosphorus, potassium, calcium, zinc, selenium, chromium, copper), vitamins (of the B-group as well as C, D and E), unsaturated fatty acids (GLA – gamma-linolenic acid), pigments (including carotenoids, chlorophyll, xanthophyll and phycocyanin).

Dosage:

Use 1-2 capsules with lukewarm water 3 times a day.

Certificates

Food And Drug Authority

Eurofins Certificate

GMP Elaborados Dieteticos Certificate

Who Spirulina Capsules is suitable for?

·       Spirulina is suitable for everyone, including vegetarians.

·       Individuals looking for a good all around daily supplement to increase their general well being.

·       For those who are tired and run down and looking for an energy supplement and for people who working in an oxygen deficient environment.

Is spirulina capsules safe?

Spirulina appears safe, even at high doses. However, it can be contaminated with other substances that can be toxic

How to Improve Health by Spirulina:

1.Rich in Nutrients: Spirulina is a highly nutrient-dense superfood, packed with proteins, vitamins, minerals, and essential fatty acids

2.Boosts Heart Health: It has been shown to lower bad cholesterol (LDL) and triglyceride levels, while increasing good cholesterol (HDL), which helps in reducing the risk of heart disease

3. Antioxidant and Anti-inflammatory Properties: Spirulina contains powerful antioxidants like phycocyanin that help combat oxidative stress and reduce inflammation

4. May Help in Weight Loss: Its high protein content promotes satiety, which can help with weight management by reducing cravings

5. Supports Immune Function: Spirulina strengthens the immune system by enhancing the production of antibodies and infection-fighting cells

6. May Reduce Blood Pressure: Regular consumption has been associated with lower blood pressure levels, which is beneficial for cardiovascular health

7. Fights Allergies: Spirulina has been found to reduce symptoms of allergic rhinitis, such as sneezing, congestion, and nasal itching.

8. Potential Anti-Cancer Properties: Some studies suggest Spirulina may reduce cancer cell growth, particularly in oral cancers

9. Helps in Detoxification: Spirulina supports detox by helping to remove heavy metals and other toxins from the body

10. Improves Muscle Strength and Endurance: Spirulina can enhance athletic performance by improving muscle endurance and reducing exercise-induced oxidative damage

These benefits make Spirulina a powerful supplement for overall health and wellness.

Spirulina capsules are highly nutritious. Each 100g serving contains 65g of protein, 18% carbohydrates, 5% fat, and 7% minerals. They are also rich in gamma-linolenic acid, a polyunsaturated fatty acid that serves as a precursor to prostaglandins, essential lipid compounds. Spirulina is especially valuable for individuals with AIDS and those suffering from debilitating diseases. For those seeking both good health and financial success,  offers a fast track to achieving these goals.

Importance :

Spirulina first appeared on earth some 3.5 billion years ago, and is one of the oldest lifeforms on the planet. It is naturally present in shallow ponds and lakes of highly basic pH and high salinity – in Africa, Asia and South America.  Spirulina is derived from the Chenghai lake in Yunnan Province in China. It is a pure area free of pollutants.

The biomass of these blue-green cyanobacteria was already part of the diet of Aztecs as well African tribes living around Lake Chad. For the present-day man, spirulina was discovered in 1940, and since mid-1960s has been researched in depth.

In today’s world, society enjoys remarkable conveniences—rapid transportation, fine cuisine, endless information, and diverse cultural experiences. However, these advantages come with challenges: fierce competition, hectic work schedules, excessive social commitments, and high levels of stress. As a result, many people adopt unhealthy lifestyles, often trading their health for career achievements.

Modern industry has brought pollution, radiation, toxic chemicals, and an increase in lifestyle-related diseases. Because of this, the dream of "living a good life while maintaining good health" is more important than ever. Long-term studies and clinical trials conducted by scientists and medical professionals from the U.S., Japan, and Germany have shown that Spirulina is effective in preventing and treating many diseases, without any harmful side effects.